Chemical changes in food during processing
Publication details: AVU publishing Co. Inc. 1985Description: xv;514pISBN: 0-87055-504-9Subject(s): Food processingUDC classification: 664.8.036.521Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
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ICT MUMBAI | 87 - Foods, Dairy products | RIC (Browse shelf (Opens below)) | Under Binding | 59141 |
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