Flavour in food

By: Voilley, Andree, edPublication details: Woodhead Publishing Limited 2006Description: xvi, 451pISBN: 1-85573-960-7Subject(s): FlavorUDC classification: 664.5
    Average rating: 0.0 (0 votes)
Item type Current library Shelving location Call number Status Date due Barcode
BOOK BOOK ICT MUMBAI
87 - Foods, Dairy products VOI (Browse shelf (Opens below)) Available 74836

There are no comments on this title.

to post a comment.

Find us on the map

Contact Us

Prof. M M Sharma Library
INSTITUTE OF CHEMICAL TECHNOLOGY
Nathalal Parekh Marg, Matunga
Mumbai - 400019, India.
E-mail: library@ictmumbai.edu.in
Phone: + 91 (0) 2233611126

    © All Rights Reserved. Institute of Chemical Technology (ICT),Mumbai