Food processing technology: principles and practice
Publication details: Ellis horwood 1988Description: 505pISBN: 0-13-596354-0Subject(s): Food processing technologyUDC classification: 664.8Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
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ICT MUMBAI | 87 - Foods, Dairy products | FEL (Browse shelf (Opens below)) | Available | 65784 |
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