The microwave processing of foods

By: Schubert, Helmer edPublication details: Woodhead Publishing Limited 2005Description: xiii, 345pISBN: 1-85573-964-XSubject(s): Microwave ProcessingUDC classification: 66.012.4
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Item type Current library Shelving location Call number Status Date due Barcode
BOOK BOOK ICT MUMBAI
87 - Foods, Dairy products SCH (Browse shelf (Opens below)) Available 74268

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