Drying of Herbs,Spices,and Medicinal Plants

By: Hii,Ching LikContributor(s): Shirkole,Shivanand SPublication details: CRC Press 2024Description: xv;238pISBN: 9781032216164
List(s) this item appears in: Dr. Shivanand Shankarrao Shirkole Donated Food Technology Books
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Item type Current library Call number Status Date due Barcode
Donated Books Donated Books ICT-IOC BHUBNESHWAR CAMPUS
664 HII/D (Browse shelf (Opens below)) Available D052
Donated Books Donated Books ICT-IOC BHUBNESHWAR CAMPUS
664 HII/D (Browse shelf (Opens below)) Available D053
Donated Books Donated Books ICT-IOC BHUBNESHWAR CAMPUS
664 HII/D (Browse shelf (Opens below)) Available D048
Donated Books Donated Books ICT-IOC BHUBNESHWAR CAMPUS
664 HII/D (Browse shelf (Opens below)) Available D049

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