Interaction of electromagnetic energy with vegetable food constituents
Publication details: Cip-Gegevens Koninkluke Bibliotheek Description: 154pISBN: 90-386-0217-0UDC classification: 664.012.4Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
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ICT MUMBAI | 87 - Foods, Dairy products | PON (Browse shelf (Opens below)) | Available | 69101 |
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