Food process engineering and quality assurance

By: Mohan, C. O. edContributor(s): Carvajal-millan, Elizabeth ed. Ravishankar, C. N. ed. Haghi, A. K. edPublication details: Canada Apple Academic Press inc. 2018Description: xxvii, 647pISBN: 9781771885768Subject(s): Foods | Food engineering | Food technology | Food processing | Food process engineering | Food quality | CandelillaUDC classification: 664.02
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